At Marché Côtier, we bring the best of Europe to the heart of Fernandina Beach. From hand-picked wines and champagnes to artisanal cheeses, charcuterie, caviar, pastries, and rare provisions, everything here is sourced with intention, items we love and want to share with our community. Whether you’re here for a meal with friends, a glass of wine, or picking up delicacies to take home, we hope we bring joy to your table.
We are a husband-and-wife team whose story is rooted in service. Between us, we’ve served in the military, law enforcement, and now in hospitality. Along the way, we traveled across Europe’s food capitals—Paris, Florence, Barcelona, Vienna—falling in love with the markets, flavors, and traditions we experienced there.
When we discovered Fernandina Beach, we knew it was just right for our family, and the perfect place to bring our dream to life. Voilà, Marché Côtier was born.
We believe there’s only one thing better than food so good it stops you in your tracks: sharing it. The conversation, the chorus of “mmm’s” over exquisite flavors, the laughter—these are the moments that stay with you. We are forever grateful to welcome you to our table.
Exceptional ingredients, prepared with respect and served with care, create moments of genuine connection.
From Brie artisans in Île‑de‑France to third‑generation salumerias in Emilia‑Romagna.
Our selections evolve with the seasons, so there’s always something fresh, and delicious, to discover.
Partnering with local bakers, brewers, and artists, we bring the best of Fernandina together with Europe’s artisan traditions.
“The List” features ultra‑limited treasures—think Wagyu, boutique caviar, and exclusive fromage.